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Cookery School Class Search
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| Course | Date | Time | Location | Chef | Places Left | Price | Class Code | ||
|---|---|---|---|---|---|---|---|---|---|
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Best of British | 29 Sep
|
11:00-13:00 | London Marylebone |
Ed Baines | 23 | £40.00 | EB1Q | |
| Join Ed Baines, Head Chef of Soho's Randall & Aubin restaurant and former judge on Britain's Best Dish (ITV) for a demonstration of modern British cooking......more info | |||||||||
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Chef's Table with Stephen Williams of The Harwood Arms | 14 Oct
|
19:00-21:00 | London Brompton |
Stephen Williams | SOLD OUT | £150.00 | SW1Q | ![]() |
| Stephen Williams continues to receive critical acclaim for his cooking at The Harwood Arms in Fulham, which in 2010 became the first London pub to be awarded a coveted Michelin Star......more info | |||||||||
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Bonfire Night Bangers - Hands On Masterclass | 28 Oct
|
11:00-14:30 | London Marylebone |
Rachel Green | 11 | £99.00 | RG1Q | |
| Learn to make your own string of sausages with Rachel Green, author of Sausages - Making the Most of the Great British Sausage......more info | |||||||||
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Nice As Pie - Hands On Masterclass | 30 Oct
|
11:00-14:30 | London Marylebone |
Martha Money | 6 | £99.00 | MM2Q | |
| A tasty homemade pie is a heart-warming achievement......more info | |||||||||
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Fair Game - Hands on Masterclass | 13 Nov
|
11:00-14:30 | London Marylebone |
Rachel Green | 4 | £110.00 | RG2Q | |
| Join Rachel Green, author and TV chef on Kill It, Cook It, Eat It (BBC 3), for a unique 'feathered and furred' Game hands on masterclass......more info | |||||||||
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Great British Puddings - Hands on Masterclass | 18 Nov
|
11:00-14:30 | London Marylebone |
Rachel Green | 6 | £99.00 | RG3Q | |
| If there's one culinary accolade Britain can be proud of, it's the great British pudding......more info | |||||||||
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The Perfect Roast - Hands on Masterclass Repeated by Popular demand! | 09 Dec
|
11:00-14:30 | London Marylebone |
Claudine Boulstridge | SOLD OUT | £99.00 | CB4Q | ![]() |
| Turn the weekly drama of preparing the Sunday Roast into a slick performance with help from Divertimenti chef, Claudine Boulstridge......more info | |||||||||
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