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Healthy Vegan Kitchen Hacks

with Jackie Kearney

£145
Wednesday 12th
June 2024
11:00 - 14:30
(3.5hrs)
Divertimenti
Knightsbridge

IMPORTANT
If you are ordering for more than 1 person or purchasing as a gift, please leave their name and email address in the order notes section of the checkout.

During this three hour class, award-winning author and chef Jackie Kearney will show you how to make three essential classic sauces with a plant based twist, and three incredible dishes to feature them! You will learn tips and tricks on prepping ahead and nutritious vegan cooking.  Each essential sauce recipe is supplemented with additional recipe adaptations for you to recreate a variety of dishes at home (meaning 9 recipes in total!). You'll learn how to make three delicious sauces and dishes and enjoy a healthy and nutritious lunch together. Healthy plant-based food has never been so easy!

In the class, you will learn how to make:

  • Courgetti with Rich Tomato Sauce
  • Spaghetti Squash with Cashew ‘Cheese’ Sauce
  • Mushroom Bordelaise

What’s included:

  • Refreshments on arrival and available throughout the class
  • Apron and all of the equipment required
  • A recipe pack for you to take home after your class
  • All ingredients provided and weighed out in advance for you
  • Lunch of your own making to enjoy together as a class accompanied by a glass of wine or soft refreshments
  • 10% discount on purchases made in store on the day of your class, including cookery classes. Excludes books, food, electrical items, gift vouchers and sale items
  • We do all the washing up!

About Jackie:

Jackie Kearney is a freelance private chef, food writer and consultant. Her cooking is inspired by her extensive travels in Asia and her passion for plant-based and healthy food. Jackie competed in UK MasterChef in 2011 and was the first vegetarian to reach the final.

She is the author of Vegan Street Food, winner of the PETA Best Vegan Cookbook Award 2016 and My Vegan Travels, short-listed for the Travel Cookery Book of the Year Award at the Edward Stanford Travel Writing Awards 2018, as well as Vegan Christmas Feasts, Plant-based Burgers and her latest book Healthy Vegan Street Food. Jackie also co-authored The Noodle Cook Book in 2021. Jackie now divides her time between the UK and Italy, where she has opened a luxury eco-campsite with her husband in 2023.

Instagram & Twitter: @thehungrygecko @campoparadiso

You will be learning in a beautifully designed kitchen which provides a warm welcoming environment that can accommodate everything from group cookery classes to intimate chef’s tables, with the versatility to suit everyone.

Our partners have been chosen with great care, as all our equipment must stand up to the day-to-day rigours of our cookery school – much like a professional kitchen, that you can enjoy using whilst creating your own amazing dishes in class to give you the best possible experience when cooking with us.

Our classes and outstanding range of teachers will help you hone your gastronomic skills, even if you are a complete novice or a dab hand in the kitchen. We love highlighting new upcoming food trends and championing the rising stars within the culinary world.

To learn more about the Harvey Jones Linear Range please visit here

Divertimenti does everything it can to reduce the risk of any students consuming an allergen that could cause and allergic reaction.

Please call the school to discuss any severe food allergies prior to booking a class online, we must speak to you before you visit the school if you have a severe allergy or severe dietary intolerance.

We will become as flexible as possible, where we can to remove a specific ingredient from a student’s recipe we will but we are unable to remove that ingredient for every student attending.

We handle all types of ingredients in the kitchen at Divertimenti and we are not able to completely allergen free environment, our kitchen is multi-purpose therefore this makes our kitchen unsuitable for those with life- threatening allergies, in such cases as these we would suggest getting in touch with the team to arrange a private lesson in your own home with one of our chefs. Please contact us for more information

In the unlikely event you are unable to the class you have booked for and need to cancel your booking, for a full refund we will require your cancellation via email no less than 7 days.

Once we have received your cancellation, we will arrange a booking onto an alternative class date or a full refund, sadly we are unable to make changes to bookings or offer a refund with less than 7 days of the date of your class but we are happy to switch the names on the booking so a family member or friend can take the place.

Divertimenti reserves the right to cancel any demonstration or class or substitute another presenter at any time, in the unfortunate event that a ‘Personality’ present or chef cannot attend a session you will be offered the choice of an appropriate alternative or a full refund.

Attendees must be aged over 18 to attend an adult class - we have a list of suitable young adult and teenage classes suitable for under 18’s – they must be accompanied by an adult.



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