Speciality Knives

For some tasks in the kitchen you need something that little bit different, whether it’s a large Chinese cleaver for crushing spices and dicing meats for that authentic Oriental recipe, or a carefully crafted Oyster knife sometimes only the real deal will do. 

We have carefully hand-selected some of the very best speciality knives and tools – each designed to perform their designated tasks to perfection and looking fabulous whist doing so.  If you are a budding Sushi chef looking for the authentic Japanese style blades or a barbecue master looking to debone and spatchcock your own poultry, you can be sure that we will have exactly the tools you need.