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NIKIBAKES - Gluten Free Persian Baking

with Niki Behjou

£95
Thursday 11th
February 2027
18:00-20:00
(2hrs)
Divertimenti
Knightsbridge

IMPORTANT
If you are ordering for more than 1 person or purchasing as a gift, please leave their name and email address in the order notes section of the checkout.

Join Niki Behjou, from multi-award-winning nikibakes for a hands-on baking class celebrating the beautiful flavours of Persian baking, with everything completely gluten-free.

In this two-hour class, you’ll learn how to make fragrant, light and beautifully spiced Persian Yazdi Cakes using a gluten-free recipe. Niki will guide you through the process step by step, sharing her tips for getting the perfect bake, along with two delicious icing options to finish your cakes.

There’s more to this class than baking, too. You’ll enjoy a Persian tea demonstration and tasting, discovering a little about the traditions and rituals behind this much-loved part of Persian culture.

You’ll leave with your own freshly baked Yazdi Cake, new skills to try at home and plenty of inspiration to bring a little Persian flavour into your own kitchen.

No previous baking experience is needed – just come along, get hands-on and enjoy a delicious taste of something different!

What’s included:

    • Refreshments on arrival and available throughout the class
    • Apron and all of the equipment required for the session 
    • A recipe for you to take home after your class 
    • All ingredients provided and weighed out in advance for you
    • Your delicious baked CAKE, to take home after the class AND a nikibakes GOODIE BAG, to take home after the class!
    • 10% discount on purchases made in store on the day of your class, including cookery classes. (Excludes books, food, electrical items, gift vouchers and sale items)
    • We do all the washing up!

About Niki

Niki is a multi-award-winning gluten-free baker and the founder of nikibakes - a much-loved gluten-free bakery stall based in leafy Surrey.

With 18 years of experience as a recipe writer and a lifelong passion for baking, Niki specialises in creating gluten-free bakes that never feel like a compromise - gold medal indulgent brownies and blondies to celebration cakes, Persian and Turkish-inspired bakes and bakery classics.

Her approach is simple: great baking should be delicious first, with gluten-free being an added benefit rather than something you have to miss out on.

Alongside nikibakes, Niki creates bespoke bakes for private and corporate orders and champions local, independent and sustainable food businesses through hosting events and supper clubs across Surrey and London. 

 

 

You will be learning in a beautifully designed kitchen which provides a warm welcoming environment that can accommodate everything from group cookery classes to intimate chef’s tables, with the versatility to suit everyone.

Our partners have been chosen with great care, as all our equipment must stand up to the day-to-day rigours of our cookery school – much like a professional kitchen, that you can enjoy using whilst creating your own amazing dishes in class to give you the best possible experience when cooking with us.

Our classes and outstanding range of teachers will help you hone your gastronomic skills, even if you are a complete novice or a dab hand in the kitchen. We love highlighting new upcoming food trends and championing the rising stars within the culinary world.


Divertimenti does everything it can to reduce the risk of any students consuming an allergen that could cause and allergic reaction.

Please call the school to discuss any severe food allergies prior to booking a class online, we must speak to you before you visit the school if you have a severe allergy or severe dietary intolerance.

We will become as flexible as possible, where we can to remove a specific ingredient from a student’s recipe we will but we are unable to remove that ingredient for every student attending.

We handle all types of ingredients in the kitchen at Divertimenti and we are not able to completely allergen free environment, our kitchen is multi-purpose therefore this makes our kitchen unsuitable for those with life- threatening allergies, in such cases as these we would suggest getting in touch with the team to arrange a private lesson in your own home with one of our chefs. Please contact us for more information

In the unlikely event you are unable to the class you have booked for and need to cancel your booking, for a full refund we will require your cancellation via email no less than 7 days.

Once we have received your cancellation, we will arrange a booking onto an alternative class date or a full refund, sadly we are unable to make changes to bookings or offer a refund with less than 7 days of the date of your class but we are happy to switch the names on the booking so a family member or friend can take the place.

Divertimenti reserves the right to cancel any demonstration or class or substitute another presenter at any time, in the unfortunate event that a ‘Personality’ present or chef cannot attend a session you will be offered the choice of an appropriate alternative or a full refund.

Attendees must be aged over 18 to attend an adult class - we have a list of suitable young adult and teenage classes suitable for under 18’s – they must be accompanied by an adult.



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